Strawberry Eclairs

Strawberry Eclairs


Eclair is around a 10 cm long pastry made with choux dough filled with different flavoured custard (pudding) cream like vanilla, chocolate or strawberry, and with strawberry slices and whipped cream, then topped with powdered sugar and drizzled with dark chocolate. The dough is the same as that used for profiterole.

A similar pastry in a round shape is called a Religieuse which I prepare upon request.

** Please, preorder at least 5-7 days prior to the pickup date. **
** Only with local pick up, no delivery. **




All-porpuse flour; Sugar; Egg; Salt;  Whipping Cream; Pudding; Mascarpone; Creamy Belgian Dark chocolate; Vanilla extract, Corn starch; Blueberries/Strawberries/Raspberries.

Contains: Wheat (gluten); Milk; Soya; Egg

May contain: Tree nuts


Keep in a cool and dry place.

Additional information

Cream filling: custard (pudding) cream

vanilla, chocolate, caramel, coconut, strawberry, raspberry, sour cherry, chestnut purée (not pudding)


6 pieces, 12pieces


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